Hello My Friend...
Welcome back to my blog, and right now I wanna tell to you again about our activity today in our campus.
Today me and my friend, her name is Dewi Sartika Husain, but you can call her Tika, get job for make indonesian food, cause every day in the practice week 2 student get job for make indonesian food, And today is our turn. So we make gulai kambing and sauted spinach corn, gulai kambing is spices lamb stew with coconut milk, (kambing is mean lamb). I make gulai kambing and Tika make sauted spinach corn and steam rice.
Welcome back to my blog, and right now I wanna tell to you again about our activity today in our campus.
Today me and my friend, her name is Dewi Sartika Husain, but you can call her Tika, get job for make indonesian food, cause every day in the practice week 2 student get job for make indonesian food, And today is our turn. So we make gulai kambing and sauted spinach corn, gulai kambing is spices lamb stew with coconut milk, (kambing is mean lamb). I make gulai kambing and Tika make sauted spinach corn and steam rice.
After that we break for 1 hour then we back to classroom and get a new task, is made carrot carving.
After all is done, we start to clean our kitchen, until cleaned then we back to our home.
So that's all my activity today thank's for visit my blog and see you again 😙😙😙
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